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Frozen Pork

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Description

Frozen pork is a type of meat that has been preserved through freezing. It is commonly used in various cuisines around the world. This meat is obtained from pigs and is processed and packed for long-term storage in a frozen state.
One of the main advantages of frozen pork is its extended shelf life. By freezing the meat, it can be stored for a longer period without the risk of spoilage. This allows for easy transportation and distribution, making it a convenient option for both suppliers and consumers.
In terms of taste and texture, frozen pork is comparable to fresh pork. When properly thawed and cooked, it can retain its flavor and tenderness. However, it is important to follow proper thawing and cooking techniques to ensure food safety.
Frozen pork is versatile and can be used in a wide range of dishes. It can be grilled, roasted, stir-fried, or used as an ingredient in soups, stews, and curries. Its versatility makes it a popular choice for home cooks and professional chefs alike.
When purchasing frozen pork, it is important to check the packaging for any signs of damage or thawing. It should be stored in a freezer at or below 0°F (-18°C) to maintain its quality. Proper handling and storage practices are essential to preserve the taste and texture of the meat.
In conclusion, frozen pork is a convenient and versatile option for those looking to enjoy pork dishes year-round. With proper handling and cooking, it can provide a flavorful and satisfying meal.
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Storage Type Freezing storage below-18℃
Specifications Frozen Pork Parts
Manufacturer Factory
Content Pork
Shelf Life 2 Years
Style Frozen
Part Body
Grade Food grade meat
Processing Cleaned Frozen
Packing Customer’s Requirement
Usage Meat products
Quality Premium Quality

Packaging & delivery

Package Type As per customer’s request

Minimum Order for Shipping:

Minimum order for shipment must be 5 tons and of total price $2500. You must submit the minimum order for shipment and approval of your order. If your order is less than the minimum requirement we will not approve it.

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